Cozy Publishing Chef’s Wild Nordic Cookbook
Chef’s Wild Nordic follows the Nordic year through 72 micro-seasons, showing how wild ingredients change from week to week. Chef and professional forager Sami Tallberg builds approachable recipes around spring greens, summer flowers, wild berries, mushrooms, game and cold-water fish. It is a practical guide to cooking in step with nature.
• Hardcover
• Weight: 0.446 kg
• Language: English
• Text: Sami Tallberg and Edith Keto
• Editing: Edith Keto, Elina Lähteenmäki and Mili Bunda
• Translation: Mili Bunda, Sami Tallberg and Edith Keto
• Photography and layout design: Viola Minerva Virtamo
• Publication year: 2026
• ISBN: 978-952-7547-99-1
• Brand: Cozy Publishing
About Cozy Publishing
Cozy Publishing is an independent Finnish publisher based in Helsinki. Its visually rich books cover food, interiors, crafts, travel, nature and wellbeing. Beautiful photography, engaging stories and thoughtful design give each book a distinctive character – made to be read, enjoyed and kept close at hand.

















